Guest Post- Sweet Potato Latkes
Hi! I’m Jo-Anna from the blog, A Pretty Life in the Suburbs!
I’m a stay at home mom who loves to craft, create and cook! And I love to blog about it!
I’m so honored to be doing a guest feature on Craft-O-Maniac! Thank-you Jen!
So, I wanted to share a recipe from my ‘What’s For Dinner’ series.
It’s a family favorite: Sweet Potato Latkes
They make a great side dish, or week day lunch.
Hope you enjoy them!
Oh how I love these tasty little latkes!
So good with prime rib or steak. Add a little dollop of sour cream…heaven!
Here’s how!
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| Peel and grate a 1 lb sweet potato or yam. Grate 1 onion. Add 2 tbsp fresh lemon juice. Combine. Lay out on to a clean, dry tea towel. |
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| Roll up. Over the sink, squeeeeeeeeze. Wring out all the excess moisture. |
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| Add: 2 eggs, lightly beaten 3 sliced green onions 1/3 cup whole wheat flour 3/4 tsp salt 1/2 tsp chili powder 1/4 tsp curry (optional) 1/4 tsp ground black pepper |
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| There are 2 ways you can cook these: 1. You can cook them in a frying pan, using 1/4 cup vegetable oil for frying. or 2. We like to use a pancake griddle, and lightly spray it with Pam. Uses a fraction of the oil, and works just as well! Just scoop large spoonfuls of mix, and flatten them with a spatula. |
I hope you enjoy them as much as I do! Jo-Anna
Thanks Jo-Anna, they look and sound delish, I am so glad you shared them with us all. Jen
These would be delicious. I’ve never had them made with sweet potatoes…yummy!
These look yummy!